Cafeology
Winter Blend
Winter Blend
COLOMBIA, COSTA RICA, INDIA & ETHIOPIA
This complex blend of coffees from Colombia, Costa Rica, India and Ethiopia combines to deliver this full bodies medium-dark roast. Your tastebuds will discover subtle dried fruits, molasses and dark chocolate - perfect rich flavours for the winter season.
ORIGIN INFORMATION:
Origin: Bolivar region, Colombia
Producer Group: Racafé
Altitude: 1450 - 2300 masl
Varieties: Castillo, Catimor, Caturra, Cenicafe 1, Colombia
Harvest: November - December / May - August
Process: Washed
Origin: El Llano Farm, Tarrazú region, Costa Rica
Producer: Roberto Mata
Altitude: 1550 masl
Varieties: Caturra, Catuai
Harvest: January - March
Process: Washed
Origin: India, Various Lots
Producer Group: Allana
Altitude: 900 masl
Varieties: Coffea Canephora
Harvest: January - December
Process: Natural
Origin: Guji & Sidamo - Ethiopia
Producer Group: Covoya
Altitude: 1800 – 1900 masl
Varieties: Ethiopia Heirloom
Harvest: November - January
Process: Natural
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